Personal View : Best Macaroni’s To Try


Michaela Martinez, Staff Reporter

I’ve got a bae and wait for it….its food. I love food with every bone in my body. But like everyone I have a favorite. My favorite is  mac & cheese which is so simple yet so good. Melty, creamy, cheese over al dente pasta just makes my mouth water. So today I’m going  to share my favorite mac & cheese dishes with you. Either from a restaurant, or from my home kitchen, just reading this will make your mouth water.

  1. Cover 2 Macaroni. Made with cavatappi pasta, white cheese sauce, chicken breast, and with a dash of red pepper flakes. I would rate it four and a half stars out of 5. It really is a fancy mac and cheese dish, that has just the right amount of spice to make it not a basic bowl of cheesy pasta.
  1. Out Backs Old Macaroni. Sadly this is no longer available but I have a copycat recipe. Start with boiling penne noodles until they are done. Drain and rinse. In a different pot add 1 ½ cups of heavy cream or more depending on preference. Then add ¼ of a Velveeta block cheese to get more of the cheese taste, or add shredded  cheddar cheese. Stir until melted and boom you have a bowl of goodness. I rate this five out of five stars

         3.Corner Bakery Cafe Mac and Three Cheese. This is made with cavatappi pasta and 3 delicious cheeses.  This   is super duper good and enjoyable for all macaroni lovers alike. I rate this 4 out of 5 stars I shared with you  my favorite bowls of mac & cheese so share your favorites in the comments below.